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DETERMINATION OF FLAVONOIDS IN DIFFERENT OILS OF CANNABIS SATIVA L (CANNABACEAE) AND EVALUATION OF PHYSICO-CHEMICAL INDICATORS

Authors

Mamadaliev Asilbek N., Kushiev Khabibjon Kh., Abdullaeva Zaynab R.

Rubric:Biology
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The article presents the results of studies of the flavonoid composition of cold-pressed hemp oil, implemented in the trade network of the Republic of Uzbekistan by chromatographic methods, as well as the results of assessing their quality characteristics, verified according to ISO requirements. In the analysis of 5 samples of hemp oils (Cannabis sativa L), 3 samples were found, which, in terms of the quantitative content of quercetin, rutin and gallic acid, are higher than the rest. Among the studied 5 samples of cold-pressed hemp oils, moisture, peroxide value, acid value according to ISO was also determined. In this regard, it follows that in the production and use of cold-pressed hemp oils, it is necessary to constantly monitor moisture, peroxide value, and acid value. Detailed information on flavonoids can be obtained with the complex application of chromatographic methods of analysis.

Keywords

hemp oil
Cannabis sativa L
flavonoids
cold pressed
quercetin
rutin and gallic acid

Authors

Mamadaliev Asilbek N., Kushiev Khabibjon Kh., Abdullaeva Zaynab R.

References:

1. Mamadaliev A.N., Kushiev Kh.Kh., Bekpulatov Kh., Abdullaeva Z.R., “Determination of the amount of flavonoid in industrial hemp and licorice grown in Uzbekistan, using a high-performance liquid chromatograph the role of flavonoids in the pharmacopoeia” Научный журнал Universum: химия и биология. 2021. 77-81 page.   DOI - 10.32743/UniChem.2021.87.9.12230

URL: https://7universum.com/ru/nature/archive/item/12230

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17. Mamadaliev A.N., Kushiev Kh.Kh., Komilov A.A. “Comparative chemical analysis of non-drug varieties of Cannabis Sativa L. Grown in saline soils of the regions” Научный журнал Universum: химия и биология. 2021. 77-81 page.

 DOI: 10.32743/UniChem.2021.86.8.12136

URL: https://7universum.com/ru/nature/archive/item/12136

18. Mamadaliev A.N., Kushiev Kh.Kh., “Определение протеина в составе технической конопли по методу Къельдаля” The Journal of Academic Research in Educational Sciences.2021 23 page. DOI: 10.24412/2181-1385-2021-8-4-10

URL: http://www.ares.uz/uz/jurnallar-sahifasi-eski/ares-vol-2-no-8-2021

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